| Beer & Description | Style | Origin | ABV |
|---|---|---|---|
| Pale Lager | GA | 4% | |
| Cream Ale | NY | 5.1% | |
| Belgian Tripel | PA | 9.50% | |
| American IPA | GA | 6.60% | |
| Double IPA | GA | 8% | |
| New England DIPA | GA | 8% | |
| Double IPA | GA | 8% | |
| Munich Dunkel | GA | 5% | |
| Craft Light Lager | GA | 4.04% | |
| Imperial Coffee Stout | CA | 12% | |
| Fruited Kettle Sour | GA | 5% | |
| Fruited Kettle Sour | OK | 6% | |
| Milk Stout | CO | 6% | |
| Cold Brewed Coffee | GA | 0.0% | |
| Czech Pilsner | LA | 4.6% | |
| Fruited Kettle Sour | GA | 5% | |
| Oak Aged Milk Stout | MO | 11% | |
| Pastry Stout | WI | 8% | |
| Hard Seltzer | 4.2% | ||
| Fruited Cider | GA | 5% |