| Beer & Description | Style | Origin | ABV |
|---|---|---|---|
| Italian Pils | GA | 4.8% | |
| Grisette | IL | 5.5% | |
| Belgian Tripel | ME | 9% | |
| American Pale Ale | GA | 5% | |
| Double IPA | GA | 8% | |
| New England Pale Ale | DEN | 5.3% | |
| New England DIPA | GA | 8% | |
| Extra Special Bitter | FL | 5% | |
| Craft Light Lager | GA | 4.04% | |
| Mexican Pastry Stout | CO | 6% | |
| Fruited Kettle Sour | NC | 4.5% | |
| Fruited Kettle Sour | TN | 5% | |
| Cold Brewed Coffee | GA | 0% | |
| Pastry Stout | CO | 9.5% | |
| American Pils | DEN | 7.0% | |
| Cream Ale | NY | 5.1% | |
| Oak Aged Fruited Sour | SCO | 4% | |
| Coconut Milk Porter | GA | 6.80% | |
| Chocolate Stout | UK | 5.0% | |
| Pastry Stout | CO | 9.5% | |
| Hard Seltzer | 4.2% | ||
| Oak Aged Cider | VT | 5.5% |