| Beer & Description | Style | Origin | ABV |
|---|---|---|---|
| German Pilsner | CO | 5.30% | |
| American Wheat Ale | MI | 5.80% | |
| Belgian Tripel | ME | 9.0% | |
| American IPA | GA | 7.5% | |
| Double IPA | GA | 9.00% | |
| Rye IPA | GA | 6.0% | |
| New England IPA | GA | 6.5% | |
| Winter Warmer | MI | 8.5% | |
| American Porter | MI | 5.6% | |
| Pastry Stout | GA | 9% | |
| Kettle Sour Wheat | GA | 4.50% | |
| Fruited Kettle Sour | GA | 8.0% | |
| Mexican Pastry Stout | SCO | 8.2% | |
| Cold Brewed Coffee | GA | 0.0% | |
| American Wild Ale | TN | 5.8% | |
| Oak Aged Fruited Sour | OR | 10.5% | |
| Scotch Ale | GA | 8.5% | |
| Oak Aged Scotch Ale | MI | 11.1% | |
| Pastry Stout | GA | 12% | |
| Fruited Cider | CA | 5.0% |