| Beer & Description | Style | Origin | ABV |
|---|---|---|---|
| Helles Lager | GA | 4.8% | |
| German Hefeweizen | GA | 5.2% | |
| Belgian Tripel | ME | 9.0% | |
| American IPA | GA | 6.60% | |
| American IPA | DEN | 6.0% | |
| Norwegian IPA | GA | 6.3% | |
| Fruited IPA | AL | 8.5% | |
| Marzen | GER | 5.8% | |
| American Stout | GA | 6.5% | |
| Imperial Stout | PA | 9.1% | |
| Kettle Sour Wheat | GA | 4.50% | |
| Fruited Kettle Sour | GA | 7.50% | |
| Coffee Brown Ale | GA | 8.2% | |
| Cold Brewed Coffee | GA | 0.0% | |
| Oak Aged Fruited Sour | SC | 5.2% | |
| American Wild Ale | ME | 9.9% | |
| Russian Imperial Stout | VA | 9.0% | |
| Belgian Quadruple | GA | 10.1% | |
| Oak Aged Imp. Stout | GA | 13% | |
| Rose Cider | GA | 6.5% |