| Beer & Description | Style | Origin | ABV |
|---|---|---|---|
| Vienna Lager | GA | 5.5% | |
| % | |||
| Belgian Tripel | PA | 9.50% | |
| American IPA | GA | 6% | |
| Double IPA | GA | 8% | |
| New England DIPA | GA | 8.0% | |
| American IPA | GA | 6.6% | |
| Doppelbock | GA | 7.1% | |
| Coffee Milk Stout | GA | 6% | |
| Pastry Stout | GA | 6.5% | |
| Fruited Kettle Sour | GA | 5% | |
| Fruited Kettle Sour | GA | 6.0% | |
| Imperial Stout | CA | 9.00% | |
| Cold Brewed Coffee | GA | 0.0% | |
| German Pils | DC | 5% | |
| American Wild Ale | GA | 5.8% | |
| Fruited Kettle Sour | GA | 8% | |
| Oak Aged Imp. Stout | GA | 10% | |
| Pastry Stout | OK | 13% | |
| Fruited Cider | VT | 5.0% |