| Beer & Description | Style | Origin | ABV |
|---|---|---|---|
| Blonde Ale | GA | 5.4% | |
| Fruited Lager | GA | 4.0% | |
| Belgian Tripel | NC | 8.20% | |
| American IPA | GA | 6.60% | |
| American Pale Ale | CO | 6.50% | |
| New England IPA | TN | 6.0% | |
| New England IPA | FL | 6.0% | |
| American Rye Amber | GA | 5.50% | |
| Coconut Porter | NC | 5.20% | |
| Milk Stout | WI | 8.5% | |
| Dry Hopped Kettle Sour | PA | 7.2% | |
| Fruited Kettle Sour | GA | 9% | |
| Scotch Ale | GA | 7.20% | |
| Nitro Tea | GA | 0.0% | |
| Belgian Strong Gold | BEL | 7.5% | |
| Oak Aged Fruited Sour | NC | 7.7% | |
| Imperial Coffee Stout | GA | 8.2% | |
| Oak Aged Imp. Stout | GA | 10.5% | |
| Oak Aged Belgian Dark | NY | 10.0% | |
| Hard Cider | VT | 5.0% |