All Around The World is bringing dishes inspired by cuisines from all around the globe straight to Acworth, GA. From France to Germany to Turkey, the menu here sports some impressively authentic international eats foodies across the city should be more than eager to sample. In addition to offering up a bounty of mouth-watering fare, this truck’s 100% solar powered. So, giving this business your business is a great way to reduce your carbon footprint.
Simply the Best! Traditional hand-Tossed Brick Oven Pizza, Amazing Wings, Salads, Sandwiches, and Incredible Desserts! Made from scratch every day dough, fresh ingredients with almost limitless choices, wide array of other menu options!
BRING YOUR OWN FOOD
Allan graduated from Art Institute of Atlanta July 2018 with a culinary degree and a dream. A dream to one day own a restaurant and share his amazingly creative talent and passion with the world. Baked Kitchen was originally just an Instagram page to share his dishes with friends and family. He could take simple things like $1 lunchables and turn them into mouth watering creations. After much encouragement and support from our parents Baked Kitchen was born!
Big Dave’s Cheesesteaks is one of the fastest-growing businesses in Atlanta, Georgia. With burgeoning locations in downtown Atlanta and Dunwoody, as well the upcoming opening of a franchise in Doraville, Big Dave’s has positioned itself as a premier eatery and staple of the greater Atlanta community. Derrick Hayes, a West Philadelphia native, serves as President and CEO of the company and continues to successfully intertwine authentic traditional Philadelphia cuisine and family-like atmosphere into the fabric of the restaurant. Patrons rave about popular menu items like beef, chicken and salmon cheesesteak egg rolls and also praise Big Dave’s modern take on the Philadelphia classic with entrees like the “Dave’s Way” Cheesesteak. It comes as no surprise that Big Dave’s Cheesesteaks has ranked in the top 10 in the Best Sandwich category at the 2018 World Food Championships, and frequently sports lines wrapped around the downtown venue filled with customers yearning for a taste of Philly.
We are a family-owned and operated catering service and food trailer providing clients with world-class, competition quality BBQ. Our service area includes the North Metro Atlanta area.
Crave Hot Dogs & BBQ are unique fast casual BBQ and Hot Dog Restaurants, that offer BBQ sandwiches, plates, and sliders along with 100% All Beef Hot Dogs, Brats, and Sausages, grilled to perfection.
Good Azz Food started in 2017. We are a local business offering Southern food with a healthy twist. Our food is not only great tasting but great for you! The GAF concept started from the desire to bring healthy options to the under supported communities and have a positive impact on the South Side of Atlanta. We at GAF, just want to educate the community and share healthy alternatives to our favorite Southern Dishes. Our mobile business allows us to reach many communities to be able to share our passion for making “food that is as good as food can get”. We are bringing changes to the community.
Gumbeaux Girlz was founded in late 2017 by Holly Easly AKA Chef Rychie. Holly was Just a small-town girl from Louisiana, living in a Big world who took the midnight train to Georgia HAHA! That’s somewhat the truth. Now known as Chef Rychie of Gumbeaux Girlz, Holly had a mission to provide a French quarter Experience on the popular streets of Georgia. Serving up Bayou Bowlz, Po'Boys, Tacos, and of course Beignets.
Authentic Jamaican Cuisine.
Island Chef Mobile Cafe brings you delicious and accessible modern Bahamian fusion dishes, now on two different trucks! Mixing fresh high quality local and internationally-sourced ingredients and unique flavors, Island Chef Mobile Cafe Ⅰ and Ⅱ have been created by a world class chef and are designed to bring high style, high quality restaurant meals without compromising value and taste; promises to win you over with every bite.
This Creole Cajun Asian food truck is ran by Chef Thuan who was born and raised in the bayou of South Louisiana! He is now bringing this fusion food to ATL!
Soul Food and BBQ!
Providing Atlanta with authentic and fusion tacos.
Husband and Wife duo, who fell in love with the Maine Lobster Roll, started the Lobster Dogs Food Truck. They had a simple idea and 1 trailer, to create a concept that focuses on a limited menu with premium ingredients and the ability to get premium prices for the product.
We are sausage folks bringing you high quality Wurst, Philly Cheesesteaks and Dogs to locations near you.
Our menu (and our name!) is based on the style of cooking popular in the Low-Country. Less of a flavor profile, and more of a way to approach food, we focus on using what is available to us, in our area, at any given time. Some menu items will be available year-round, while others will come and go with the seasons. We hope you enjoy the mix of flavors and products that Georgia has to offer!
Signature mac & cheese with unique toppings unlike anything you have tried! Also try the killer Grilled Cheese/Sandwich options. #1 go to: Lobster Mac and the Lobster Grilled Cheese!!
We strive to provide our patrons with the highest quality food products. We use fresh meat from our local butcher, fresh herbs, high quality Italian cheeses, and custom baked bread prepared exclusively for Meatballerz. We didn’t set out to change the meatball, we just improved the way you eat it and we believe you will taste the combination of love and quality ingredients in every last bite.
Freshly-made Fanfare food and FanFare pricing!
As a young girl growing up in Clarendon, Jamaica Chef Suzett learned to cook while watching her aunts in the kitchen. She used those same techniques and recipes to cook for her four sons, which is now a full-time food truck business bringing authentic Jamaican Cuisine to Atlanta!
AUTHENTIC LATIN FUSION Restaurant & Food Truck. We combine your favorite dishes from Venezuela, Colombia, Brazil, Cuba and more! All recipes are made from scratch using only the highest quality ingredients.
Executive Chef Raúl is a New York native of Puerto Rican descent and an award winner with over 29+ years of experience. Raúl's Food Truck features mouth-watering Latin cuisine.
RAW is an acronym for what we are so proud of and what they specialize in, which are Rolls (fried or fresh ) And Wings. Serving up Roll Entrees, Wing Entrees, and Fusion Hibachi Style Fried Rice, and Fusion Sides.
Food Truck in Metro Atlanta that serves Gourmet Burgers, Hot Dogs, Milkshakes, Fries, & Onion Rings with a 50's flare.
With 20 years of experience cooking in the finest restaurants, Chef Dejuan is excited to present his vision of the perfect Blackened and Fried Seafood, Shrimp, Burgers, much more!
We are Seafood Lovers bringing you freshly prepared Southern Style Seafood direct to you!
Serving up Philly Cheese Steaks with a Southern Twist and "Street Food" from abroad.