| Beer & Description | Style | Origin | ABV |
|---|---|---|---|
| Pale Lager | GA | 4.7% | |
| Belgian Witbier | GA | 5.2% | |
| Belgian Tripel | ME | 9.0% | |
| New England Pale Ale | GA | 5.3% | |
| Cold IPA | GA | 8.0% | |
| New England DIPA | GA | 8.0% | |
| Double IPA | GA | 8.0% | |
| Doppelbock | GA | 8.5% | |
| American Porter | GA | 5.8% | |
| Oatmeal Porter | GA | 8.2% | |
| Fruited Kettle Sour | GA | 6.2% | |
| Fruited Kettle Sour | GA | 5% | |
| Milk Stout | GA | 7% | |
| Cold Brewed Coffee | GA | 0.0% | |
| Czech Pilsner | GA | 4.3% | |
| Fruited Kettle Sour | GA | 8.0% | |
| American Wild Ale | SC | 6% | |
| Oak Aged Imp. Stout | WA | 13.9% | |
| Hard Seltzer | WI | 5% | |
| Fruited Cider | NY | 6% |